Surviving the Pandemic – How Restaurants are adjusting for the new reality and what the future might hold
Mar 24th @ 5:30 pm
After the quarantine shutdown, find out how some of some of our major Tampa Bay area based restaurants pivoted to stay in business, how they handled the huge increase in takeout and delivery instead of in person dining and their thoughts on the future for the restaurant business….More details at the Event Website below.

Details

Date:
03/24/2021
Time:
5:30 pm
Website: